Carne

• 2 lb Flank steak

Productos frescos

• 3 Avocados
• 3/4 cup Cilantro, fresh
• 1 Garlic clove
• 1 tbsp Oregano, fresh

Condimentos

• 1 tbsp Lime juice, fresh

Repostería y especias

• 1/4 tsp Pepper
• 1/4 tsp Red pepper flakes
• 1/2 tsp Salt
• 1 Salt & pepper to season

• 4 tbsp Olive oil
• 3 tbsp Red wine vinegar