The global high oleic oil market is experiencing significant growth, with certain regions leading in production, consumption, and innovation. According to Expert Market Research, the market was valued at approximately USD 5,998.60 Million in 2024 and is projected to reach USD 11,260.20 Million by 2034, growing at a CAGR of 6.50%.

North America
North America, particularly the United States, is a dominant player in the high oleic oil market. The region’s market is driven by strong demand for healthier cooking oils and a well-established food processing industry.

Europe
Europe holds a significant share of the global market, with countries like Germany, France, and Spain leading in production and consumption. The market is characterized by a shift toward healthier oils, with high oleic sunflower oil being a preferred choice.

Asia-Pacific
Asia-Pacific is emerging as the fastest-growing market for high oleic oils. Countries such as China and India are seeing increasing demand due to rising health awareness and changing dietary habits.

Latin America
Latin America, particularly Argentina and Brazil, plays a crucial role in production, as these countries are major suppliers of high oleic soybeans and sunflower oil for domestic and international markets.

Middle East & Africa
The Middle East and Africa region is witnessing gradual adoption of high oleic oils, driven by urbanization and growing preference for healthier oils in food preparation.